Flawless hygiene above all

Cleanliness has always been a key issue in professional hospitality, which is why service providers have paid close attention to complying with strict hygiene regulations and the requirements of HACCP systems. Due to the pandemic, however, hygiene has gained even greater importance than before, so in hotels, restaurants and other hospitality units it is worthwhile – indeed downright necessary – to undertake improvements that guarantee the safety of guests and staff even in such exceptional situations.

What to do on the eve of reopening

Everyone is eagerly awaiting reopening, but for it to be successful and sustainable in the long term, both the sector's players and guests must observe the prescribed protective measures and do everything they can to stop the spread of the virus.

And what does this mean for the hospitality industry? Among other things, improvements. Businesses that have stayed afloat despite the extremely difficult situation would do well to acquire machines and switch to equipment that guarantees the hygienic cleanliness rightly expected. Among the Miele machines distributed by Mielemed MPM, appliances with a Hygiene programme are the perfect choice for hotels and restaurants.

Effective disinfection with Miele machines

Equipment operated in hotels, wellness hotels, guesthouses, restaurants, bars, cafés and other units is fundamentally expected to be an effective tool in protecting against the virus, so disinfection plays a decisive role. Beyond wearing masks and cleaning surfaces with antimicrobial agents, the complete disinfection of equipment is also a primary consideration.

Miele's premium-quality washing machines and dishwashers effectively clean and disinfect various utensils, equipment and textiles. With the Hygiene programme, washing takes place at a sufficient temperature for a sufficient time, preventing the spread of any pathogens that may be present.

Mielemed MPM's experienced specialists help assess individual needs and select or upgrade machines that are fully tailored to the parameters of each hospitality unit. Low electricity and water consumption also means low operating costs, and reliable operation guarantees a long service life – making Miele commercial machines a perfect investment too.